A smooth red blend with a label inspired by the strong graphic patterns of the Argentine gaucho.

This wine marries the best of Mendoza's widely planted cultivars. Grapes such as Bonarda, Cabernet and Tempranillo have long been favored in the Barrancas region and have been well suited to the warm dry climate. Whilst Malbec stole the limelight, lots of these vineyards have become older and produce excellent fruit. These grapes are co-fermented in stainless steel and then spend time in concrete where its tannin and acidity softens before the wine is released.

Smooth and full bodied, ripe fruits and rounded soft and juicy tannins.

Food match:This versatile wine pairs well with pizzas, pasta dishes and grilled meats.