Bold and rounded on the pallet bursting with a full spiced flavour. Cassia and allspice bring forward notes followed by a hit of ginger and clove. A growth of cardamon, vanilla and orange follow towards the end. Delightfully light and bold without a sweet sickly aftertaste. Think hot cross bun or spiced ginger cake on the nose.

The Goldstone take on spiced rum is to do things differently, this spiced rum has no added sugar or overpowering vanilla flavour. Instead it uses nine spices to bring a pleasant full spice flavour to the palette, vanilla bean and orange peel to bring a natural sweetness to the drink. The spiced rum might be slightly cloudy, this is because it is made using only natural ingredients to give the fullest flavour.